A mother of 3 boys, who has 1 child gluten free. I am trying to educate and help other individuals transition gluten free if needed.
Saturday, May 5, 2012
Recipe of the day. ~*Pigs in a blanket~* A must have for kids!!
~*Pigs in a blanket recipe~* A must have for kids!!
Ingredients:
1 bag Gluten Free Pantry Favorite Sandwich Bread Mix
1 lb. gluten-free cocktail franks or cheddar cheese (cut into 1/2-inch cubes)
60-70 wooden toothpicks
Directions:
1.Preheat oven to 350 °. Line 2 cookie sheets with parchment paper.
2.Prepare bread through dough step only, following directions on bag. Thin with 1-2 Tbs. extra water.
3.Pick up a frank or chunk of cheese with toothpick and swirl into dough until coated. Set on cookie sheet. Repeat until all are used. Let rise 10 min.
4.Bake 15 min. Serve plain or with mustard.
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